The Devonshire Fell Supper Club is amazing value...
...allowing members the chance to come along and try different dishes each week.
Every Monday we run a Supper Club special menu in conjunction with our normal menu.
Supper Club menus are devised by our Head Chef Daniel Birk and his team. Currently we are offering a season of sausage and mash evenings. Serving a choice of three sausages with mashed potato and a Yorkshire pudding. Our sausages have been especially created for The Devonshire Fell by Dirks, our local village butchers.
All for just £5.95 per person.
Add a glass of wine to your meal for just £1.50, or why not try one of Head Chef Dan's choice of pudding for just £3.00? Amazing value!
We recommend booking your table in advance by calling 01756 729000 as places fill up fast!
From time to time we will offer a special three course menu for Supper Club members to introduce to you our new menus. A typical event is our popular Beaujolais Nouveau evening in November. Bookings are now being taken for this event which takes place on Thursday 18th November, click here for full details.
By joining the Supper Club you will be added to our database to keep you informed of special events and offers throughout the year.
Join now by completing the enquiry form on the right.
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